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Recently Submitted Recipes

Recipe Author Date
Willy's Loaded Baked Potato Soup Keith Williams 6/12/2015
Willy's Mustard Slaw Keith Williams 6/10/2015
Meatballs Kathy 4/29/2015
Willy's Southern Pimento Cheese Keith Williams 4/10/2015
Willy's AppleJack BBQ Sauce Keith Williams 2/25/2015
Monterrey Chicken Neely Medlock 10/19/2014
Cheesy Bacon and Potato Neely Medlock 10/19/2014
Chicken Lasagna Neely Medlock 5/24/2014
Imitation Crab Salad Renee Stokes 2/28/2014
Cornbread Chicken Pot Pie Neely Medlock 2/23/2014
Fried Chicken Carson Coble 11/15/2013
Sweet Potatoe Pie Nicholas Speaks 11/15/2013
Senator Russell's Sweet Potato Casserole Elena Cazeault 11/14/2013
BROCCOLI CASERROLE AUSTIN PARRISH 11/14/2013
Avery Best Baked Corn Avery Jones 11/14/2013
Featured Cooking Tip

View Cooking Tip

Better Bacon Instead of breaking out the trusty frying pan when it comes to bacon or side pork, preheat oven to 350 degrees and place bacon in a brownie pan. Check and turn occasionally, should be done in approximately 25 minutes or less depending on oven.
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