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Broccoli Puff
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Ingredients:
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| fresh broccoli
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| grated sharp cheese
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| 2 eggs
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| 1 cup sour cream
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| 1 cup ricotta cheese
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| 1/2 cup bisquick
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| 1/4 cup melted butter
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Directions: In a greased deep dish pie plate or casserole dish, arrange par boiled broccoli or califlower. Cover with grated sharp cheese. In blender - 2 eggs, bisquick, sour cream, ricotta cheese, and melted butter. Beat til smoothe 15-30 seconds. Pour on top of broccoli and cheese. Bake 30-35 minutes on 350.
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Submitted By: Nicky of PA
Email/Web Site: nrp0300@mail.widener.edu
Date Submitted: 3/8/2004 7:54:43 PM
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