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Deviled Eggs
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Ingredients:
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| Hard Boiled Eggs
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| Salad Dressing
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| mustard
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| salt and pepper
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| pickle relish
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| paprika
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Directions: Have your eggs cooked and peeled, cut the eggs in half, smash the yolks, add salad dressing, mustard (to taste) salt and pepper, and pickle relish, mix well, spoon into white of eggs, sprinkle with paprika, keep refrigerated till ready to eat.
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Submitted By: Aunt Emma of Northampton, Penna.
Email/Web Site: turkane@enter.net
Original Source of Recipe: Terry
Date Submitted: 6/9/2002 9:01:27 PM
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